Ingredients
Pork, Pork Heart, Pork Liver, Carrots, Kale, Pork Neck Bone, Broccoli, Goat Milk, Chia Seed, Flaxseed, Kelp, Salmon Oil, Taurine, Green Lipped Mussel, Inulin, Coconut Oil, Sesame Seeds, Ground Membrane
Nutritional Fast Facts
Calories: 5140 per kg (145 per oz)
Calcium to Phosphate: 1.5:1
B.A.R.F Formulation
80% Meat/Organ/Bone 20% Produce
Carbohydrates: 1.2%
PH Level: 7 S.U.
Guaranteed Analysis
Protein: 51.1%
Fat: 37.2%
Fiber: 2.3%
Moisture: 4.2%